Matsubagani from Tottori at Kikuzushi in Fukuoka, Japan

by NoodleThings

2 Comments

  1. NoodleThings

    First pic is the crab, second is the actual nigiri topped with kanimiso. I love Fukuoka man, probably the second best strongest sushi region outside of Tokyo although I freely admit their preferences really align with my personal tastes.

    Kikuzushi is an edomae sushi place but there’s many more regional-style sushi restaurants down south that I honestly think folks would really like