I'm doing take away only and on the first day and already got 30 orders!
Will probably do one every week.

by Yahel__________

8 Comments

  1. antinito

    Amazing! What kind of noodles are you using?

  2. Plastic-Indication-6

    Hey there, looks great! I’m also doing ramen pop ups out of my food truck this winter. Curious what it costs you to make your noodles per batch?

  3. suq_manuts

    30 orders already? Must not be a lot of options for ramen in the Middle East

  4. 2dogs1sword0patience

    You’re doing takeaway in ceramic bowls? That seems unlikely