Excuse the knife 😆



by Impossible_Citron244

37 Comments

  1. Moodapatheticz

    Inb4 squeeze and black glove bots ruin another thread. Nice work OP

  2. AngryTrunkMonkey

    You need a 10” or 12” carving knife. I had one of those and pitched it after using it only once. Brisket looks tasty.

  3. Rsp1603

    Why didn’t you use a wood saw like regular people?

    P.s. Looks amazing! Gg

  4. Proud-Leadership-665

    Nevermind, better luck next time 🙂

  5. My first thought is that it looked tough based on you slicing it but it looks perfectly rendered inside. You need a longer/ sharper knife though

  6. LazyOldCat

    Social Media Knife not quite cutting it there, lol

    Looks good, but Wagyu’s definitely Easy Mode. Hope it was great!

  7. HiTop41

    Came here to give you crap about the knife… seems others have already done it. I won’t add to it

  8. sinatrablueeyes

    Black gloves, terrible technique cutting, squeezing juice out of brisket, buying a super expensive buzzword brisket… yep, it’s Reddit.

  9. ediblecoffeee

    Really tried to not say anything about the knife but damn man. 😂

    Brisket looks bad ass, nice job.

  10. no_es_buen0

    What a bunch of haters on here.
    Brisket looks fire though.

  11. HellzUnicorn

    The thing is..it looks like you could cut that with a spoon or dental floss. Great cook OP, now… to find you a proper knife….

  12. c08306834

    *Me, starting to watch the video*

    “Don’t squeeze it, don’t squeeze it, don’t squeeze it.”

  13. Shake_Ratle_N_Roll

    Really happy i never ordered one of those knives.

  14. Freight-Harbor

    I wanna throw the fancy looking thing into the woods so bad

  15. swampysnook

    My wife has the same bullshit temu knife…..

  16. As is Reddit tradition.. post a video and hear everything wrong about it.

    You didn’t even really squeeze it either.

    Contrarians they are.

  17. Own_Car4536

    Black nitril gloves, stupid knife, buzzword brisket.

  18. wulfpak04

    Savagery in here today. Brisket looks amazing, good job!

  19. lawyeronreddit

    Can you give some details on the meat and your cook? Price per pound? How long?

    Thanks for sharing your accomplishments.

  20. gergsisdrawkcabeman

    You know, I’ll take a wiggle and a slap over a squeeze any day. Well played. Get a better knife though.

  21. Royal-Eggplantish

    Buys wagyu, “can’t afford a knife”….. And, no, I’m not excusing the knife.

  22. Former_Island_4730

    Go throw that knife in the garbage.

  23. bluefrost30

    What kind of kind of that?! I want it!

  24. Thomas-The_Great

    Can’t even watch a guy using one of these stupid dick enhancement knives as a slicer.

  25. Fluid_Change_9647

    Brisket looks great, that knife is the dumbest thing I’ve seen.

  26. Fickle_Panda-555

    Spends 200 dollars on meat, won’t spend 20 dollars on slicer

  27. Greenfly667

    For the record, I thought you did a great job with that brisket. That knife looks cool, so fuck ’em. I hope you’re sharing… You’ll make them all very happy!

  28. timetopoopagain

    I feel like a butter knife would have been a better choice.

  29. Martyinco

    Did anyone make it to the end of the video or did everyone stop the second they saw the Temu knife like I did?