
I finally made some keto cookies that don't taste keto!
Keto Mint Chocolate Chip Cookies
Ingredients:
1 cup salted butter, softened
2 cups allulose
2 large eggs
2 tsps mint extract
2 cups almond flour
1/4 cups coconut flour
3/4 cup unflavored collagen protein powder
1/2 cup dutch process cocoa
1 tsp baking soda
1 cup sugar-free chocolate chips (Choc Zero)
Instructions:
Cream butter and allulose.
Mix in eggs and mint.
Mix in all dry ingredients except chocolate chips.
Refrigerate.
Drop small scoops of dough onto cookie sheet, leaving a ton of space between each scoop. (I aim for 36 cookies.)
Top with chocolate chips (so the chocolate chips don't burn on the bottom.)
Bake 325 until barely set
Let cool on pan before removing.
by amygunkler

3 Comments
Any idea of the net carbs? Per cookie?
Awesome!
Thank you!
Does it have that grainy almond flour texture/taste?