




My wife decided to experiment with these this weekend and they turned out amazing. Was a long 12 hr wait but well worth it. She brought the blueberries to a simmer over a low/medium heat with lemon juice and sugar and thickened it up with a slurry. Rolled out the dough, spread the filling and zested lemon over it, rolled up, cut, and left to slow rise in the fridge overnight. Topped with a streusel before baking and then drizzled with icing once cooled.
by EfficientToke
![[Homemade] Wife’s cinnamon rolls w/ lemon zest and blueberry compote [Homemade] Wife’s cinnamon rolls w/ lemon zest and blueberry compote](https://www.diningandcooking.com/wp-content/uploads/2026/01/gg8rwrhrtlfg1-768x1024.jpg)
17 Comments
Looks so good
Beautiful

Looks fantastic
Lemon and Blue Berry are an amazing combination
These look amazing. Kudos to your wife
They look absolutely fantastic!
Wowza
If your wife needs a side husband to cook for let me know. 😀
my mouth is literally watering, these look amazing
Are you guys looking for a third?
looks delicious
Good job, lady!
It’s time to open a side hustle, these are award winning. Now go spoil on that Queen!
Recipe please!
I don’t think I’ve ever asked for a recipe on here but these look so incredible I don’t think I can leave this thread without begging for it
Is there any possible way we could bribe her for that recipe? I think I’d win so many wife points if I made these for my partner.