Cheese is more than just a snack—it’s a global culinary treasure, beloved for its rich taste and endless variety. In honour of National Cheese Lover’s Day tomorrow, Tuesday, January 20th, travel expert Joanne Lynn from Riviera Travel shares the ultimate destinations for cheese enthusiasts looking to combine a passion for dairy with unforgettable travel experiences.
1. Puglia, Italy – A Cheese Lover’s Paradise
Fans of cheese should look no further than Italy, particularly the southeast region of Puglia, renowned for its artisanal cheesemaking. According to Joanne Lynn, “Puglia has an incredible cheesemaking tradition, praised for its high-quality production and diverse cheeses.”
Famous for creamy burrata and fresh mozzarella, Puglia is perfect for learning about traditional cheesemaking while sampling delicious varieties. Don’t miss a visit to the Murgia region, including towns like Gioia del Colle and Altamura, where you can pair local breads with exceptional cheeses. For more on Italy’s culinary delights, check out Italy’s Official Tourism Guide.
2. Normandy, France – Home of Iconic French Cheeses
Northern France’s Normandy is a haven for dairy lovers, celebrated for cheeses like Camembert, Livarot, and Pont-l’Évêque. Joanne notes, “Normandy is a must-visit for cheese tastings while learning about its history. Fans of creamy camembert will be in heaven.”
Beyond cheese, Normandy offers stunning countryside views and cultural experiences, from Mont Saint-Michel to historic D-Day beaches. Discover more French travel tips via France.fr.
3. Lisbon, Portugal – Surprising Cheese Finds
While Lisbon may not be a traditional cheesemaking hub, the city is a delight for cheese lovers. From vibrant markets to specialty cheese shops, visitors can explore a variety of flavours, from classic Portuguese cheeses to international favourites.
Joanne recommends indulging in local spots like Mercado da Ribeira for an authentic tasting experience. For a full guide to Lisbon’s culinary scene, visit Visit Lisboa.
4. Málaga, Spain – Goat Cheese Capital
Cheese aficionados, especially those who love goat cheese, should head to Málaga. This coastal Spanish city boasts a long history of goat livestock farming and traditional cheesemaking. Joanne highlights, “Málaga combines a rich holiday atmosphere with exceptional goat cheese, making it a dream getaway for cheese lovers.”
Explore the city’s historic architecture, sun-kissed beaches, and vibrant tapas bars while sampling local cheeses. More on Málaga travel: Spain.info.
5. California, USA – Cheese Across the Pacific
For a transatlantic adventure, California is an ideal destination. Known for its artisanal cheesemaking, the state offers a variety of tasting experiences. Visitors can follow the California Cheese Trail, featuring events and tastings across the region.
Whether you’re in Napa Valley or Sonoma, California’s cheese scene promises unforgettable flavours. For more inspiration, see Visit California.
6. Nidwalden, Switzerland – Alpine Cheese Experiences
Switzerland’s Nidwalden offers a unique cheese journey amid breathtaking Alpine scenery. Here, travellers can enjoy Swiss classics like cheese fondue and Älplermagronen, the Alpine version of macaroni and cheese. Joanne explains, “Nidwalden is ideal for a memorable culinary experience, especially atop Stanserhorn mountain with panoramic views.”
Pair your cheese tasting with hiking, skiing, or scenic cable car rides for a truly Swiss adventure. More on exploring Switzerland: MySwitzerland.com.
Whether you’re a casual cheese fan or a full-fledged cheese connoisseur, these destinations offer a delicious way to celebrate National Cheese Lover’s Day.
For more travel inspiration and to plan your next gastronomic getaway, visit Riviera Travel.
Dining and Cooking