A simplified version of a French classic – chicken cordon bleu

by Simjordan88

9 Comments

  1. Goated recipe and process, thanks for sharing!

  2. TheDarbiter

    I forgot there was ham in this dish, so the first photo with the pink ham scared me, thought it was chicken lol. This is a great recipe btw.

  3. little_birdy

    This entire recipe and post is so heartwarming !

  4. PolaroidPrincessPain

    love the sticky notes for recipe progression! also, sounds fantastic, i’d scoop that right onto some potatoes or pasta. thanks for sharing! hope you enjoyed!!