Also first time doing a chuck roast like a brisket. Accidentally overcooked to 210, definitely a bit dry but will be made into chopped beef for some quesadillas.

Bonus pic of the Weber lanterns.

by datclownbaby

5 Comments

  1. ham-and-egger

    Beautiful! Also, you gotta worry about rust and rain with the lanterns?

  2. BBQbeerbeard

    That’s a sexy lady you have there…!

  3. _generic_-_username_

    Looks great!! The kettle and the roast!

  4. Revolutionary_Link62

    Love that kettle! And I bet I’d love that roast even more!