🏵️Uplands Rush Creek Reserve🔸🔸🔸

Another fantastic favorite! Woodsy rich earthy and very creamy. Excellent on rain coast toasts and nutty crackers.

Rush Creek Reserve cheese is only available in the winter, when Upland's herd of cow's switch from grazing on summer grass to winter hay. The subtle shift in diet is what makes this young, soft cheese so good. Inspired by Vacherin Mont d'Or, the standard of French raw milk cheeses, Rush Creek Reserve is every bit as soft and creamy but made on this side of the Atlantic. And unlike its French counterpart, Uplands Cheese doesn't remove the spruce wrapper after the aging process has finished, but rather leaves the wheel of cheese wrapped in a fine layer of spruce bark, which imbues the cheese with a woodsy, distinctive taste.