Yeast dough made yesterday, yellow onions with garlic sweated on the pan with butter, thyme, pepper and a bulion cube, then smeared on the dough and baked 18 min at 180C. Polish people usually eat it with poppy seeds on top. My GF usually eats it with regret
by morelebaks
10 Comments
Did you run out of onion?
“family sized”. Family of one?
we got you
Thats a pizza for one person who did not have enough onions to make a full onion pizza
OP is out of the gate slick with confidence that his “unusual” choices will be proven a triumph ..
Wha a poor display of what otherwise could be a huge display of onions on that pizza. SHAMEFULL!!
Next time put at least 10 onions there please.
ughh my family says “too much onion”, you guys “where’s the onion?”. Will I ever find acceptance??????????
Put the onions only on one half of it so there are more onions for you.
Cebularz mentioned‼️‼️ love it
I’d eat that for breakfast!