Whip up silky, buttery steakhouse-style garlic mashed potatoes with flavor-infused red potatoes (skins on!) and cloves of mashed garlic. 8 Comments @tatytorres4080 3 months ago Looks delicious. Don't throw away that liquid. Use it to make soup. ❤🎉 @beanie7547 3 months ago Add a bit of rosemary for a wonderful taste @dianemyers4031 3 months ago Yum ❤❤❤❤❤❤ @jackiewinters5792 3 months ago One of my all-time favorites, love them! 💜🍽 @elisemariebibeault3991 3 months ago Save the chicken broth. It could be used to make potato leek soup. @_Adi_11 3 months ago In India we Called Aloo Bharta or Chokha 😂 @TheFreeStylingFoodie 3 months ago Oh no! You're wasting good broth. Don't pour it down the drain! Repurpose it into a delicious soup! @bettybaker3627 2 months ago This is very good.
@elisemariebibeault3991 3 months ago Save the chicken broth. It could be used to make potato leek soup.
@TheFreeStylingFoodie 3 months ago Oh no! You're wasting good broth. Don't pour it down the drain! Repurpose it into a delicious soup!
8 Comments
Looks delicious. Don't throw away that liquid. Use it to make soup. ❤🎉
Add a bit of rosemary for a wonderful taste
Yum ❤❤❤❤❤❤
One of my all-time favorites, love them! 💜🍽
Save the chicken broth. It could be used to make potato leek soup.
In India we Called Aloo Bharta or Chokha 😂
Oh no! You're wasting good broth. Don't pour it down the drain! Repurpose it into a delicious soup!
This is very good.