They’re not quite flat and crispy or cracked so I don’t know what happened please help by Last-Newspaper8871 2 Comments RepublicCute7683 1 week ago Maybe this will help? https://homebodyeats.com/how-to-fix-flat-macarons/ Looks like your oven temp was too low. OneWanderingSheep 1 week ago Unstable meringue or overmixing the batter. Your meringue needs to be smooth, glossy, stretchy/elastic.
RepublicCute7683 1 week ago Maybe this will help? https://homebodyeats.com/how-to-fix-flat-macarons/ Looks like your oven temp was too low.
OneWanderingSheep 1 week ago Unstable meringue or overmixing the batter. Your meringue needs to be smooth, glossy, stretchy/elastic.
2 Comments
Maybe this will help? https://homebodyeats.com/how-to-fix-flat-macarons/
Looks like your oven temp was too low.
Unstable meringue or overmixing the batter. Your meringue needs to be smooth, glossy, stretchy/elastic.