24 Comments

  1. I have a nice way to clean leeks, you take the whole leek upside down and mar 3 cuts keeping the whole thing intact while you spread it open to run water all over it. God I wish we could cook together 😉

  2. Mmm yum… Looks deadly
    Definitely going to try & share.
    Vege stock for a vegetarian??
    Thank you 😁
    'Forget-about-it' must mean 'no words to describe how good'

  3. Now this is soup 🫶🏻 What a difference. I was just watching a Turkish chef making soup I almost threw up. Thank you for your recipe looks delicious. 😋

  4. What you make looks really good and you are very informative! You are so good I don’t understand the theatrics, they are not needed…😊