bast grill fish turkish style #Grillfish #shorts #Streetfood #afghanifood #Indianfoods

43 Comments

1. 

   @Kinfolk_nem 4 months ago

   Skinless fish is something I just can’t get down with

2. 

   @Lokesha12345 4 months ago

   90% delicious you removed😢

3. 

   @ahmetmehmeti6392 4 months ago

   Më xhveshe komplet.

4. 

   @MsNaser1234 4 months ago

   والطعم معفن الحمدلله على النعمه 🤮

5. 

   @damienbennett1925 4 months ago

   Wtf you doing with the skin my guy?!

6. 

   @ManiacGamers4560 4 months ago

   Boneless fish??

7. 

   @AhmedMouhmed-q5p 4 months ago

   😂😂😂😂😂يشوي.جلدك لماذا انت حمار

8. 

   @MichelleRobinson-ek5ye 4 months ago

   Deboning the fish is a great move.thamk you.

9. 

   @ThePchol 4 months ago

   Как же я обожаю скумбрию😊

10. 

    @LuisAlfonsoCardonaospina-f5o 4 months ago

    Que delicia debe ❤❤😍😃👍

11. 

    @bagremnigrem5339 4 months ago

    BALIĞIN KENDİSİ DONDURULMUŞ DANİMARKA NORVEÇ’TEN GELİYOR

12. 

    @رضوان-ص3خ 4 months ago

    الاخ صيني

13. 

    @OneKhanAlhamdulillah 4 months ago

    Justice for skin

14. 

    @kendagaming7207 4 months ago

    Bro can be a surgeon😂😂😂

15. 

    @lospibesdelcero 4 months ago

    Fantasmol 600

16. 

    @wajidalishah786 4 months ago

    Half Fish went in Dust why?

17. 

    @FaustoMantellini-pp6zu 4 months ago

    Troppi movimenti inutili

18. 

    @ТимурАхметов-б5ь 4 months ago

    Самое полезное в рыбе выкинул. А вот если бы не выкидывал, мозгов было бы больше.

19. 

    @JOHNFMKN 4 months ago

    The bracelet 😂😂😂

20. 

    @troybroady2589 4 months ago

    Why not d-bone and skin before?😮

21. 

    @PedroJunior-qb8os 4 months ago

    Tira a pele não 😢

22. 

    @ВячеславАфанасьев-ъ1н 4 months ago

    аж захотелось попробовать

23. 

    @s.s2091 4 months ago

    껍데기가 꿀이다ㅋ

24. 

    @gtdude2883 4 months ago

    You threw out the most delicious and nutritious part of the fish…. The skin. 😂

25. 

    @DL101ca 4 months ago

    Damn…removed all the flavour and threw it away.

26. 

    @Cryproo 4 months ago

    This Anatolian style was used by Turks as immigrants in Anatolia.

27. 

    @eggman11-q3d 4 months ago

    Had smoked mackerel once the best

28. 

    @YouTubeisZionistTool 4 months ago

    Holy Mackerel 😮

29. 

    @jeetdey22yearsago78 4 months ago

    Teach me this … I am form west bengal please please please please 🥺🙏

30. 

    @좋은데이-p6g 4 months ago

    한국이였음 가게 망했음 껍질 버린다고

31. 

    @HerdiWardoyo-q4s 4 months ago

    Iwak japuh 😂

32. 

    @Eagle71147 4 months ago

    Dit laat zien dat Turken geen vis eters zijn en dus ook helemaal geen verstand hebben van vis. Dit heb ik nooit begrepen van een land met zoveel kust oa aan de middenlandse zee waar de beste vis leeft voor de rest ik hou van Turkije ❤

33. 

    @KuniNero 4 months ago

    鯖は皮が美味しいのにねー😋

34. 

    @EurokioskUddevalla 4 months ago

    Makrill amazing fish

35. 

    @pneumonoul8639 4 months ago

    還是會有小刺

36. 

    @るく-s5j 4 months ago

    干物は、骨に薄くこびりつく、表面の干乾びた所が一番うまい。

37. 

    @일권신-m8k 4 months ago

    트뤼키에 고등어 케밥?

38. 

    @ильячерноталов 4 months ago

    Что за каша ?

39. 

    @omarkortom8249 4 months ago

    e sgombro?

40. 

    @edmarmartha7089 4 months ago

    Humm devia estar ou ser deliciodo..

41. 

    @しなだれ柳 4 months ago

    骨と皮のところが美味いのに〜😢

42. 

    @박네이비 4 months ago

    고등어 선도 안좋네..
    선도 좋으묜 엄청비싸지..암

43. 

    @Makoran-b8m 4 months ago

    ❤❤❤❤❤❤❤❤