Tucked inside Fishtown’s stylish boutique hotel Anna & Bel, you’d be forgiven for missing Bastia once. But if you want to enjoy quality coastal Mediterranean cuisine without the checkered tablecloths and oversized meatballs, you can’t overlook it again. Sophisticated, but not stuffy, comfort is the name of the game, with calming neutral and wood tones, a centerpiece fireplace, and cozy booths. The menu matches the ambiance, focusing on the seafood and flavors of Sardinia and Corsica. You’ll find all-day options packed with nuts and wheat, vegetables, and cuts of seafood and crustaceans. The staff is super accommodating with allergies and will walk you through any ingredients you aren’t familiar with.
The tiny two-seaters right in front of the fireplace offer a view of the chic hotel clientele, and the hallway connects Bastia and Caletta, so you’ve always got something beautiful to see while being tucked into an intimate area.
Dining and Cooking