[homemade] caramelized onion and garlic confit gochujang linguine + denver steak

16 Comments

1. 

   Late_Excitement_8068 4 weeks ago

   what a delish

2. 

   mayukoryuzuu 4 weeks ago

   i love how it prepared wow

3. 

   Sir_Encerwal 4 weeks ago

   The food sounds good and the plating is immaculate.

4. 

   chuck_ATX 4 weeks ago

   Son of a!

   That looks so good 🙂

5. 

   hgaben90 4 weeks ago

   Now that’s fusion cuisine done right.

6. 

   odkfn 4 weeks ago

   Holy shit I’m trying to be healthy but this post is making me want to eat right now

7. 

   backsideslappy 4 weeks ago

   Just the way this is plated I can tell it’s delicious and beautiful consistency.

8. 

   defsteph 4 weeks ago

   This looks and sounds absolutely amazing. Care to share the recipe?

9. 

   davsyo 4 weeks ago

   Looks amazing. What’s the ratio of gochujang to other ingredients in the pasta?

10. 

    arongoss 4 weeks ago

    What is a Denver steak?

11. 

    Mommyjobs 4 weeks ago

    This look insanely tasty, major chef vibes.

12. 

    Complex-Desk777 4 weeks ago

    I’m sure you are biased, but trying not to be, how was it?

13. 

    TrainingJaguar6185 4 weeks ago

    that looks insanely good, ngl. caramelized onions with gochujang on linguine? gotta try this fr

14. 

    MagazineDelicious151 4 weeks ago

    Looks like a good meal

15. 

    P-Dubblez 4 weeks ago

    Ah man!!! 🤤🤤🤤

16. 

    phantacc 4 weeks ago

    Gorgeous pasta