Enjoy an authentic spiced kebab dinner from the comfort of your own home with this easy recipe! In this video, Nicole shows you how to make an easy doner-style kebab with ground beef, ground lamb, and a flavorful yogurt sauce. The thin spread of meat is rolled into a tubelike shape before being cooked thoroughly in the oven. Serve on pita with yogurt sauce and freshly sliced tomato.

48 Comments
โคโค love it
Cut pitta in half separate to become envelope place meat and toppings
Warm pita๐๐๐๐๐
Come Singapore. It's call bak kua.
We have 3 versions. Mince meat ; cut slice meat and bacon.
Many flavours. Originally favour
Listen. When you guys cook can you remove earings long nails and rings and all that??? Its basic stuff. Very basic stuff
Homemade SteakEms lol
Yummy! The Turkisch dรถner/shoarma stores here in the The Netherlands use different kinds of pota breads. One really flat (more like a roti), where you role everything in (much easier than than with thick bread), a smaller rond flat pita "bun" which you slice open and stuff it in.
The bread is basically just to hold it together.
(The ones hete actually look like how the meat comes out of the oven role up, without all the grease ofc).
Thanks for the recipe.
She rediscovered Shawerma ๐
PARSLEY ๐ฎ
Literal GENIUS!!!
Please take of your ring…
Um yeah i just cannot believe thats olgas kitchen restaurant sandwich meat recipe . WOW
Peter bread ๐
Love is…โค๐
It's the umf sound she made for me.๐ ๐ ๐ ๐ ๐ ๐
I might try to smoke it as well
Ohhhh lordy lordy
Super pomysล, gratulujฤ.
As the meal you preapared is Turkish so is the yogurt, there is only Turkish yogurt.
Where do you find ground lamb?
Iโve been waiting years for this recipe!!
Lamb? Yuck
I dont eat red meat
Will try with chicken mince
But can i cook in air fryer?
@Mezemike is the person who's family started this
Those fingernails and those rings! Yecch. Yes, its probably for her family, but there is a reason why chefs and nurses are supposed to have short unvarnished nails, and no fancy rings. Gross.
My mouth is watering!
I making this this week for sure!!!!
Yogurt sause?โค!
All juices are gone with papers ๐๐๐๐ u will eat dry meat with none values. ๐๐๐
No ti prego…toglie lo smalto…..
Im going to try this but I know that i will absolutely love it and the never cook it again.
I would greatly appreciate when you give this recipe to actually put in amounts of what you use. I'm the kind of person that likes knowing the amount that I'm supposed to use for spices
Omggggg thank you
If you could please send me that recipe with all the amounts I need to put in it
Don't normally eat donor kebabs must be 30 + years but my mouth is watering this weekend I'm making thanks.
Stop with these copy paste recipes
In the UK we call this a โdoner kebabโ and itโs one of our most popular fast foods. Itโs a Turkish dish and it as popular in the UK as tacos are in the states.
DOPE
Whats a โpeetaโ
Why?
Love a warm Peter. There's one who works in the village store
I also 'warned Peter' about the recipe
5 seconds in. "Ground beef". There is no beef in Donner.
Sorry…Using your bare hands, and with your rings still on??…I pass!… Jewellery harbours bacteria, considering you hardly ever take it off!… You Enjoy!
Inflection in a voice is great. Mix it with an accent and it isn't. One drops the last word or can't be understood. Inflection goes together with spacing between words spoken at a normal pace, not rushed.
I wish Proper English was taught in schools not at home. Oh well.
Wow โค
Don't Americans know how speak slowly.
Not bad. Donairs dont use yogurt though. Thats gyros