Been using premade Publix dough to keep one of my variables as controlled as it can be. Making my own sauce with Mutti Crushed and doing a mixture of fresh mozzarella and low moisture. All made on a pizza screen, moving at different levels in home oven throughout the cook. Happy with it so far but I've definitely had a dozen of not so good ones so far, but I've learned something from each one.
by soldier809
9 Comments
Would.
I’m just mad it’s not in front of me.
Practice makes perfect. Hello perfect 💯
Put some pepperoni on there! Dont be scared…
Lovely pizza! This sub is really pushing me to start making my own dough and start cranking out pizzas. I cook a lot of everything else, having done a pizza yet.
Damn I want a slice
Smash! Bottom crust is a little charred for my liking but I’ll gobble them up in a minute 😋
She’s a beaut
GAH DAMN