This is another fun way to experience our national dish in Singapore without having to deal with sticky fingers and cracking shells. I was thrilled to find this version at my local ramen shop with outlets all over the island. The al dente ramen comes with a perfectly fried soft shell crab, spicy chilli crab sauce and extra tonkotsu broth on the side for just S$16/US$12. The sauce did make me cry happy tears but was irresistible. This was at the 24H outlet in Ang Mo Kio but they have other branches all over the island.
by HaploFan
1 Comment
