
- 200g kirkland fat free greek yogurt
- 70g frozen wild blueberries
- 36g cinnamon toast catalina crunch
- 20g peanut butter
- 7g sf jello pudding mix (optional, if I have fage yogurt on hand I don't use it)
- pinch of salt
(Unpictured) - 20g collagen peptides
- 30ml coffee creamer
Totals to 534 calories (including the unpictured, which I had in my coffee), 58 grams of protein, and 14 grams of fiber.
I love this meal so much.
by RuralZoomer

Dining and Cooking