Made steak sandwiches for my Valentine the other dayby amandarenee0403 9 Comments FartsbinRonshireIII 3 weeks ago Perfection wishfulwash 3 weeks ago Looks amazing FraeuleinSerpentine 3 weeks ago  albertcrown 3 weeks ago Ferment garlic in honey and use it like a spread or dip for sandwiches. Sounds odd but it tastes insanely good sweet, mellow, not harsh at all. gourmet_goddess_530 3 weeks ago The crust looks awesome- did you toast separately, or do butter? Maybe mayo? That’s always my favorite tip for sandwiches whoismikebean 3 weeks ago looks fire, imagine it could be tough to eat with that much steak tbh but i’d still smash NarcanBob 3 weeks ago Gourmet level, OP! Hope you got sum’ after making that meal 🙂 Small-Ad-2708 3 weeks ago Gimme some of that goodness! Playinhooky 3 weeks ago Is it homemade pepper bruschetta?
albertcrown 3 weeks ago Ferment garlic in honey and use it like a spread or dip for sandwiches. Sounds odd but it tastes insanely good sweet, mellow, not harsh at all.
gourmet_goddess_530 3 weeks ago The crust looks awesome- did you toast separately, or do butter? Maybe mayo? That’s always my favorite tip for sandwiches
whoismikebean 3 weeks ago looks fire, imagine it could be tough to eat with that much steak tbh but i’d still smash
9 Comments
Perfection
Looks amazing
Ferment garlic in honey and use it like a spread or dip for sandwiches. Sounds odd but it tastes insanely good sweet, mellow, not harsh at all.
The crust looks awesome- did you toast separately, or do butter? Maybe mayo? That’s always my favorite tip for sandwiches
looks fire, imagine it could be tough to eat with that much steak tbh but i’d still smash
Gourmet level, OP! Hope you got sum’ after making that meal 🙂
Gimme some of that goodness!
Is it homemade pepper bruschetta?