Yorkshire Wensleydale cheese with blueberries

Martins potato bread, Truly grass fed salted butter, one slice of Cabot white cheddar and then Wensleydale Creamery Original Yorkshire Wensleydale cheese with blueberries. First time with Wensleydale cheese. It wouldn't slice clean, definitely ended up crumbly pieces. Also did not fully melt. I do low and slow and got most melting of the Wensleydale, but not fully. Probably won't try this combination again.

Edit : The cheese is infused with the blueberries Wensleydale With Blueberries Wensleydale (gfifoods.com)