Oats, raisins and peanut/peanutbutter. You can keep yourself fed in a reasonably healthy manner for about 10 NOK/1 USD/1 GBP without electricity. If you want to amp it up, bananas, coconut milk, jam, fancier nuts, trailmix, tinned beans and bread.
Mumique
UK. Beans on toast.
Maple-4590
Peanut butter and jelly sandwich
Ok_Accident_8283
Beans and rice? Seasonal veggies.
Sanpaku
US. Visit the local Latin grocer. Pick up a pack of bollilos (3/$1), a couple small avocados (2/$1), a couple Roma tomatoes (20 Β’ each), a red onion (maybe 40Β’) and a bunch of cilantro/coriander leaves (80 Β’). With salt and black pepper packets from the airline trip, one now has 3 *Torta de aguacate*, each $1.20 in ingredients, as well as a lot of cilantro for other dishes.
throwawaytopost724
Not counting things that need hot water/kitchen, or Church/Gurdwara free meals, perhaps peanuts and apples, or naan and ready made Indian food. Canada
If you had a bowl and a potatoes masher or fork, I would include carrots and homemade hummus.
Laughing_Zero
Hummus spread (made from chickpeas)
Gokudomatic
you ask how to mimic a salami with plants?
Offthewall95
Two blocks of smoked tofu with mustard if you’re feral enough, on bread rolls if needed. Germany.
Rude-Pomegranate-570
Farinata
I_am_a_scurryfunger
It’s a bit cliche but honestly you can’t go wrong with bean burritos from Taco Bell. $1.99 and at least 1/2 a day’s worth of sodium.
Azadth
meat with lots of meat
MCshador
Here in spain we have lots of different stews called “guiso viudo” wich would translate to widowed stew that are basically different ways to eat beans.
I used to eat these really cheap sandwiches all the time. Thinly sliced tofu, pan-fried in a bit of oil until golden, then splashed with soy sauce and garlic powder, maybe a bit of nutritional yeast, then put together in a toasted sandwich with wholegrain mustard and vegan butter.
Icy_Blonde_1630
Bananas and peanutbutter sandwich. Instant oatmeal and hot water from a convenience store dispenser.
cupcake0kitten
Tomato with basil toasted with olive oil and Italian seasoning
17 Comments
Norway chiming in:
Oats, raisins and peanut/peanutbutter. You can keep yourself fed in a reasonably healthy manner for about 10 NOK/1 USD/1 GBP without electricity. If you want to amp it up, bananas, coconut milk, jam, fancier nuts, trailmix, tinned beans and bread.
UK. Beans on toast.
Peanut butter and jelly sandwich
Beans and rice? Seasonal veggies.
US. Visit the local Latin grocer. Pick up a pack of bollilos (3/$1), a couple small avocados (2/$1), a couple Roma tomatoes (20 Β’ each), a red onion (maybe 40Β’) and a bunch of cilantro/coriander leaves (80 Β’). With salt and black pepper packets from the airline trip, one now has 3 *Torta de aguacate*, each $1.20 in ingredients, as well as a lot of cilantro for other dishes.
Not counting things that need hot water/kitchen, or Church/Gurdwara free meals, perhaps peanuts and apples, or naan and ready made Indian food. Canada
If you had a bowl and a potatoes masher or fork, I would include carrots and homemade hummus.
Hummus spread (made from chickpeas)
you ask how to mimic a salami with plants?
Two blocks of smoked tofu with mustard if you’re feral enough, on bread rolls if needed. Germany.
Farinata
It’s a bit cliche but honestly you can’t go wrong with bean burritos from Taco Bell. $1.99 and at least 1/2 a day’s worth of sodium.
meat with lots of meat
Here in spain we have lots of different stews called “guiso viudo” wich would translate to widowed stew that are basically different ways to eat beans.
MΓ©xico, por siempre vegano
I used to eat these really cheap sandwiches all the time. Thinly sliced tofu, pan-fried in a bit of oil until golden, then splashed with soy sauce and garlic powder, maybe a bit of nutritional yeast, then put together in a toasted sandwich with wholegrain mustard and vegan butter.
Bananas and peanutbutter sandwich. Instant oatmeal and hot water from a convenience store dispenser.
Tomato with basil toasted with olive oil and Italian seasoning