My first attempts with new pizza oven😋

by mrSoniv6

8 Comments

  1. mrSoniv6

    60% hydration. 25 hours cold fermented

    In the 2nd pic i’ve got the sauce, grated pecorino, mozzarella and basil and olive oil.

  2. MagazineDelicious151

    Looks like it came out pretty well

  3. ricotobolic

    Looks great. First attempt. You are on your way.

  4. Traditional-Arm-8277

    First try and it already looks pro!

  5. MaximumMarionberry3

    That pizza looks fire, first try and you’re already cooking like an Italian nonna, oven’s a keeper!