Chicken Alfredo Pizza

How to make Chicken Alfredo Pizza.

Here’s what you’ll need:
DOUGH:
⅔ cups water (160ml)
2 tsp sugar (10g)
1 tsp instant yeast (3g)
2 tbsp olive oil (30ml)
2 cups all purpose flour or
bread flour (250g)
1/2 tsp salt (3g)

For the CHICKEN:
1 tsp garlic powder
1 tsp black pepper
½ tsp salt
1 tsp paprika
1 tsp onion powder
300 grams chicken breast

For Alfredo Sauce:
1 tbsp butter
1 clove garlic minced
1 cup cream (250ml)
1/2 cup cream cheese
2 tbsp grated parmesan
salt, pepper, garlic powder and
italian seasoning to taste

1. In a bowl, mix together milk, sugar, yeast and oil. Add flour and salt. Knead until smooth. Coat with oil then place in a bowl. Cover and let it rise until doubles in size.
2. For the chicken, mix all spices and rub it on the chicken breast. Fry pan until cooked. Let it cool down then cut into small cubes.
3. In a sauce pan, saute minced garlic in a butter. Add cream, cream cheese and grated parmesan. And add seasoning to taste. Let it cool.
4. Place and spread proofed dough on a pizza pan. Spread Alfredo sauce evenly, add cooked chicken and top with grated mozzarella.
5. Bake in a preheated oven at 215C or 420F for 10 to 12 minutes or until golden.
6. Serve and enjoy!

Food for the soul:
Hebrews 12:11. No discipline seems pleasant at the time, but painful. Later on, however, it produces a harvest of righteousness and peace for those who have been trained by it.