i really wanted a lil salsa last night but i didn’t have any real ingredients. i also don’t can things. so i just followed my heart and used what i had in the pantry. it was surprisingly refreshing and very delicious 🙂 perf for dipping chips.

the dry seasonings i sort of eyeballed but this is about what i used. and i made it in a few mins tops.

also fits perfectly into a sam’s club sized strawberry jam jar.

14.5oz can of petite diced tomatoes

1/2-3/4 cup drained pickled jalapeños

1/2 tbs chicken boullion powder

1/2 tsp garlic powder

1/2 tsp onion powder

1/4 tsp salt

sprinkle tinkle of cumin

blend it all up

by yesyessophie

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