

i really wanted a lil salsa last night but i didn’t have any real ingredients. i also don’t can things. so i just followed my heart and used what i had in the pantry. it was surprisingly refreshing and very delicious 🙂 perf for dipping chips.
the dry seasonings i sort of eyeballed but this is about what i used. and i made it in a few mins tops.
also fits perfectly into a sam’s club sized strawberry jam jar.
14.5oz can of petite diced tomatoes
1/2-3/4 cup drained pickled jalapeños
1/2 tbs chicken boullion powder
1/2 tsp garlic powder
1/2 tsp onion powder
1/4 tsp salt
sprinkle tinkle of cumin
blend it all up
by yesyessophie

1 Comment
Looks awesome! Nice job