I’ve been trying to fix my tare recipes for a pop up but it’s been really difficult to be honest. An improved dashi is what really enhanced my tares. Now I just gotta add a twist to it.

Used some leftover chashu for these bowls. Broth flavor was also clean and good.

Success.Happy Sunday from the Philippines

by rrrrrrrreeeggggg

5 Comments

  1. Not_instant_ramen17

    where did you get the chicken parts?