The “on rye” part is essential for a patty melt, like the original recipe. Sure, you can substitute whatever bread, but others just don’t get the same crunch to it as grilled rye does.
Sebastian_Ticklenips
Idc what the other poster says, looks good and I’d absolutely crush this rn.
3 Comments
The “on rye” part is essential for a patty melt, like the original recipe. Sure, you can substitute whatever bread, but others just don’t get the same crunch to it as grilled rye does.
Idc what the other poster says, looks good and I’d absolutely crush this rn.
Looks on point to me