Red onion, Mayo, butter, hot sauce, fresh lime juice, Maldon, pepper on light rye toast

by Prior-Independent

15 Comments

  1. CharlieTuhna

    That does not look appetizing at all.

  2. Curious_Category_937

    Hard pass but hats off to ye, i cant eat fish like that me no matter what

  3. GemGlamourNGlitter

    This looks like it was already digested.

  4. GrouchyDefinition463

    I’d eat this!!! We put sardines on top of grits all the time in the south with tomatoes on the side.

  5. mudcrabserpent

    I don’t know why everyone is doggin’ on you. That combo sounds delicious. Except for maybe the butter. If this were open faced, I bet ppl would be more for it.

  6. No_Employer9618

    This sounds and looks really good. I usually just pour some cholula on my sardines and eat with crackers

  7. Flat_Bodybuilder_175

    My dad would demolish this. I might make it for him

  8. Johnnadawearsglasses

    That looks great. A place near me used to have a sardine, tomato and Mayo panini and it was elite.