⭐️ Get Recipe: https://theplantbasedschool.com/greek-yogurt-blueberry-pancakes/
These Greek Yogurt Blueberry Pancakes are hands-down the fluffiest pancakes I’ve made at home. And that’s saying something! 🫐🥞
The Greek yogurt is the secret weapon — it gives you that ultra-soft, almost creamy crumb while still being properly cooked and fluffy. Think classic fluffy blueberry pancakes… but better.
▢1 cup blueberries up to 1½ cups for more fruit
▢1 cup Greek yogurt
▢⅓ cup milk any
▢2 eggs
▢1 to 2 tablespoons honey or maple syrup or sugar
▢½ teaspoon vanilla extract optional
▢1 cup all-purpose flour
▢2 teaspoons baking powder
▢¼ teaspoon salt
23 Comments
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Yoğurt is Turkish. Even the name “yoğurt” is a Turkish word.
U add flour so it’s not healthy
I’m allergic to gluten cannot eat flour about almond flour instead
Not nearly enough maple syrup…
Arina de avena excelente
Recipe, please
What’s healthy about them?
Pretty good. Will make again.
Can you list the macros?
👍
HOW MUVH OF EACH
Ma nn eri vegano?
Will it make a difference if you put the batter in the fridge for a day to then do it the next day. Will it taste different or the same?
It's interesting that you call something whose name comes from Turkish "Greek".
Next day 🚽 💩 🪠
They look scrumptious. 😋 Thanks for sharing the recipe. (3/7/2026-1❤)
Looks yummy 😊 PLEASE POST THE MEASUREMENTS. THANK YOU ❤
Plain flour is not healthy
Lecker, aber ohne diesen Sirup!!! 😅😱
Not healthy with flour in it.
Healthy?
Hello my friends!🌲🌱💚🌱❤️
You made beautiful pancaces Nico 👌👌👌