All the cozy flavor of cabbage rolls… without the rolling 💛 This one-pot Greek-style dish is comforting, hearty, and ready in under an hour!
Print this recipe on the blog: https://www.dimitrasdishes.com/deconstructed-cabbage-rolls-unstuffed-lahanodolmades/
What’s inside:
• Green cabbage
• Ground beef (or chicken/lamb)
• Onion + garlic
• Optional carrots
• Tomato sauce
• Fresh lemon juice
• Parsley
How to make it:
– Sauté onion (and carrots) in olive oil
– Add garlic + ground meat → cook through
– Stir in tomatoes → simmer till thick
– Add sliced cabbage in batches
– Cook till cabbage softens
– Finish with lemon juice + parsley
Serve over fluffy rice with crusty bread, feta, and olives 🫒✨
Comfort food made easy – classic Greek flavor with a weeknight shortcut!
#Lahanodolmades #GreekComfortFood #CabbageRecipes #OnePotMeals #MediterraneanCooking #EasyDinnerIdeas #GreekFlavors #KaliOrexi
7 Comments
Looks delicious and easy. I’m inspired
I also love cabbage soup and stuffed cabbage. This is also delicious. I like all your recipes and so easy to make. Being Greek myself I love Greek food. ❤😊
Looks great.. I'm Polish.. so looks like gulumpki
It’s delicious and healthy. I remember back in the day Weight Watchers published the same recipe, only using tomato soup instead of sauce. Your recipe is much better because of the sauce👍
Nice recipe 👍
My mom used to make this with rice in it as well. Thanks for the memories. I might have to make some soon myself. Yasou. 🫶
Nice idea, but it would be good to add a little bit of rice so it's more like deconstructed λάχανο ντολμάδες