I’ve used this book to make a bunch of different bowls and even hosted a 100ish bowl pop up with a friend using this as my main guide. Just found this sub and wanted everyone’s two cents
by mykephil
9 Comments
Annoying_Anomaly
lolol found this at 5 below and had to see if it was one of those AI books)dont think it is). haven’t looked at it though.
MaintenanceStock6766
If it’s a book about making ramen that would be neat.
engineering-gangster
I have it and I enjoyed it.
Bacchus_71
I love this book. Buy it as a gift for people all the time. It’s as gorgeous as it is fun as it is informative.
belsonc
My chashu recipe is from that book. My wife has told me I’m never allowed to change my chashu.
pucspifo
I have this one and the dumplings one. I’ve made (poorly) some of the dumplings recipes, and while they were ugly, they were tasty! I haven’t made any of the ramen recipes yet because I’ve got a few go to of my own that are great.
Ok_University_8400
Get it! It helped me a lot when I first started
Practical_Hawk9863
Have it and honestly is a great first ramen cookbook. Straightforward
Practical_Hawk9863
Have it and honestly is a great first ramen cookbook. Straightforward. Also have a baking and Korean cookbook of the same series.
9 Comments
lolol found this at 5 below and had to see if it was one of those AI books)dont think it is). haven’t looked at it though.
If it’s a book about making ramen that would be neat.
I have it and I enjoyed it.
I love this book. Buy it as a gift for people all the time. It’s as gorgeous as it is fun as it is informative.
My chashu recipe is from that book. My wife has told me I’m never allowed to change my chashu.
I have this one and the dumplings one. I’ve made (poorly) some of the dumplings recipes, and while they were ugly, they were tasty! I haven’t made any of the ramen recipes yet because I’ve got a few go to of my own that are great.
Get it! It helped me a lot when I first started
Have it and honestly is a great first ramen cookbook. Straightforward
Have it and honestly is a great first ramen cookbook. Straightforward. Also have a baking and Korean cookbook of the same series.