This one was soo yummy and quick to make and I love that!! I don’t remember choosing the salmon though (I did) but it worked out great!!! I just cooked the salmon in the toaster oven while I cooked everything else on the stove (it’s getting too warm here in AZ to turn on the oven).
You can’t really see but the chili flakes take away some of the sweetness of the sauce and gives it a nice kick. I took the second portion for lunch and used my heat up lunch box and it came out great! They noodles & salmon didn’t dry out.
I will definitely get this again but with the steak next time.
*gave the mushrooms to a friend who always looks forward to getting them from me 🙂
by aGirlySloth
Dining and Cooking