I know a lot of steakhouses have made the transition but we need to move on from grill marks to an even maillard as a society 😭
Regardless, nice steak
lukesdaddy1968
Came out as you wanted then. “Gravy”? 😆😆
whatsaburneraccount
Rough
shelanp007
Brits cant cook steaks im sorry. They should stick to fish n chips (comin from a brit!)
mutanthands
There are ssssooooo many better steak joints in London than Gillray’s.
Pugilist12
Very thin
CoraxTechnica
Looks good to me honestly.
japp182
Looks great to me
Reasonable-Matter-12
Nice! Every steak I had in the UK was cooked to congratulations. I started asking for rare just to hopefully get medium. I think maybe the steaks are too thin is a contributing factor.
Budget-Ad5927
Looks medium/medium rare
BLYNDLUCK
That’s pretty nice for such a thin steak. I’m impressed.
heatrepeat6
Looks pretty decent 👍
Beneficial_Aside_918
$4 of pine nuts in that salad
RacoonWithAGrenade
Gravy but no item that goes with gravy?
KGBakedd
Idk about the rest of you but that looks pretty delicious to me…
23 Comments
I know a lot of steakhouses have made the transition but we need to move on from grill marks to an even maillard as a society 😭
Regardless, nice steak
Came out as you wanted then. “Gravy”? 😆😆
Rough
Brits cant cook steaks im sorry. They should stick to fish n chips (comin from a brit!)
There are ssssooooo many better steak joints in London than Gillray’s.
Very thin
Looks good to me honestly.
Looks great to me
Nice! Every steak I had in the UK was cooked to congratulations. I started asking for rare just to hopefully get medium. I think maybe the steaks are too thin is a contributing factor.
Looks medium/medium rare
That’s pretty nice for such a thin steak. I’m impressed.
Looks pretty decent 👍
$4 of pine nuts in that salad
Gravy but no item that goes with gravy?
Idk about the rest of you but that looks pretty delicious to me…
Looks good but medium
https://preview.redd.it/409iqiswuapg1.jpeg?width=498&format=pjpg&auto=webp&s=1118f94802eee4d58a44fe9b13aad309c3eb7c78
Nice
Looks so good. W a s it good?
A little overcooked but for a thin steak they did a good job.
I’d crush
is that pork steak?
I’m always disappointed when I eat a steak outside of the US.