NY Strip from Aldi40 minutes in 200° oven – pulled around 110ish Seared in cast iron for 45-60 seconds each sideCmon nowby Significant_Panda_72 6 Comments Ok_Space_4550 4 weeks ago perfectly even! love it staticattacks 4 weeks ago THIS is what we’re doing hereNice job pakistanstar 4 weeks ago I would argue Friday night or Saturday night steak would taste even better. But regardless, this looks dope. Grand-Economist5066 4 weeks ago Reverse money shot straight to the good stuff NSFW akelley728 4 weeks ago Did you dry brine it? If so for how long? rando1-6180 4 weeks ago Beautiful consistency and then that sear! Solved.
pakistanstar 4 weeks ago I would argue Friday night or Saturday night steak would taste even better. But regardless, this looks dope.
6 Comments
perfectly even! love it
THIS is what we’re doing here
Nice job
I would argue Friday night or Saturday night steak would taste even better. But regardless, this looks dope.
Reverse money shot straight to the good stuff NSFW
Did you dry brine it? If so for how long?
Beautiful consistency and then that sear! Solved.