AUSTIN, Texas — Austin’s east side culinary legend Hoover Alexander is retiring after 50 years, closing all services at his iconic restaurant Hoover’s Cooking on May 31.
While the Manor Road soul food spot is ending its sit down dining service, it will still book private events through the summer.
The restaurant blends Alexander’s culinary expertise in southern, Tex-Mex, cajun food and barbecue. The fifth-generation Texan and native Austinite first opened Hoover’s Cooking in 1998. His passion for farm-to-table cooking later led him to open a food trailer focused on fresh food and promoting urban gardens and balanced eating.
Hoover’s is hosting a Juneteenth week bash on June 15 to celebrate Alexander’s legacy.
Dining and Cooking