Lentil soup, dal, mix w rice or quinoa or another grain to make a pilaf kinda thing, so many options!
Borntobec
Try sprouting!
Glass_Bother_4907
I think you should sell
marigold712
Mujaddara
nogardleirie
Dhal. You can find an infinite number of recipes to suit any preference and current ingredients you have
Linzabee
I saw Alex who posts on Facebook as maclarena puts blended lentils in her apple muffins to add extra nutrients.
Unlikely_Argument515
Inserts the *shove it up your butt* gif from the office
Idk about you, but I’d eat those lol
Nearby_Impact_8911
Dal
docubed
Boil em, mash em, stick em in a stew
One-Growth-9785
Organize a Lentil Soup party. Everyone gets a cup or two of lentils, and come back on the weekend date with soup to share. Even better if people go for different versions.
BootsOfProwess
They make great vegan taco meat
bettyknockers786
I heard they’re great for putting inside valve stems to flatten tires
Soggy_Cobbler_6447
You can mix it with rice and quinoa
SomeTangerine1184
Lentil loaf! I made this a ton when I was vegan and it’s so yummy. Minimalist Baker has the best recipe, as always. You can also use lentils as a meat replacement in stuff like tacos, spaghetti sauce, etc. Similar texture and absorbs seasoning really well.
zombie_cube
Look up the recipe for Masr Daal. You will not regret the outcome !
Pair with white basmati rice and you’re looking at a weekly staple
ProfesseurCurling
Petit salé.
TisBeTheFuk
There’s so many recipes you can do with them. Just search a bit on Youtube or Google. I personally like them in cream soups, stews, veggy-balls etc
musiak1luver
Corn hole bags
Pseudoluso300
Boil a cup of them with three cups of water. Dice an onion and a tomato. Add salt and paprika. Finish it with some avocado on top or fried plantain (trust me).
mormonastroscout
Throw them into the fire place and have Cinderella pick them out with a promise that she can go to the ball if she gets them all but then go back on your promise at the last minute.
Battle-Any
I use lentils and mushrooms instead of ground beef in my lasagna.
Haunting-Stranger-14
Soak it, put it in earth, care about and harvest 10 times the amount.
SunAccomplished3413
These should keep for a long time, so I’d just add a small amount every time I made pasta or rice etc and they’d slowly disappear
31 Comments
Maybe open a restaurant
Soup with a smoked ham bone.
Lentil soup, dal, mix w rice or quinoa or another grain to make a pilaf kinda thing, so many options!
Try sprouting!
I think you should sell
Mujaddara
Dhal. You can find an infinite number of recipes to suit any preference and current ingredients you have
I saw Alex who posts on Facebook as maclarena puts blended lentils in her apple muffins to add extra nutrients.
Inserts the *shove it up your butt* gif from the office
Idk about you, but I’d eat those lol
Dal
Boil em, mash em, stick em in a stew
Organize a Lentil Soup party. Everyone gets a cup or two of lentils, and come back on the weekend date with soup to share. Even better if people go for different versions.
They make great vegan taco meat
I heard they’re great for putting inside valve stems to flatten tires
You can mix it with rice and quinoa
Lentil loaf! I made this a ton when I was vegan and it’s so yummy. Minimalist Baker has the best recipe, as always. You can also use lentils as a meat replacement in stuff like tacos, spaghetti sauce, etc. Similar texture and absorbs seasoning really well.
Look up the recipe for Masr Daal. You will not regret the outcome !
Pair with white basmati rice and you’re looking at a weekly staple
Petit salé.
There’s so many recipes you can do with them. Just search a bit on Youtube or Google. I personally like them in cream soups, stews, veggy-balls etc
Corn hole bags
Boil a cup of them with three cups of water. Dice an onion and a tomato. Add salt and paprika. Finish it with some avocado on top or fried plantain (trust me).
Throw them into the fire place and have Cinderella pick them out with a promise that she can go to the ball if she gets them all but then go back on your promise at the last minute.
I use lentils and mushrooms instead of ground beef in my lasagna.
Soak it, put it in earth, care about and harvest 10 times the amount.
These should keep for a long time, so I’d just add a small amount every time I made pasta or rice etc and they’d slowly disappear
Curry with coconut milk.
Make bread.
[Koshari](https://www.themediterraneandish.com/egyptian-koshari-recipe/#tasty-recipes-13418-jump-target) 🙂
It’s the Egyptian National Dish, vegan, cheap and delicious 🙂
Dahl
Colombian style lentils
500gr of lentils
1 onion chopped
3-4 cloves of garlic
4 carrots
2 bay leaves
7c of water
Some salt and pepper
Boil for 30 minutes on med/high
Add 1 cup of olive oil and 2-4tbsp of vinegar
Boil for another 15min.
Done
Greek lentil stew.
Add ons : 4-6 carrots peeled and sliced added in the beginning
1 bell pepper washed and chopped also added in the beginning