Round out your brunch with a seasonal fruit salad made with oranges, grapefruit and tangerines. Or try our Orange Ginger Salad opens in a new tab. Additional seasonal favorites include pomegranate seeds, dried figs and cranberries, roasted nuts and pumpkin seeds and fresh yogurt, cheese or cottage cheese.
A memorable beverage can also make a meal. Try a relaxing cup of orange, cinnamon and clove-spiked Russian Tea opens in a new tab or a steaming mug of Mexican Hot Cocoa opens in a new tab. If you love a good mimosa, check out these delicious alternatives — Cardamom-Carrot Sparkling Cocktails opens in a new tab and Honeyed Beet Sparklers opens in a new tab.
What’s your favorite brunch recipe during the holidays? Share it in the comments section.
Dining and Cooking