Valerie Bertinelli joins Sunny Anderson in the kitchen to share how she makes her 3-ingredient roasted broccoli and garlic pasta recipe.

#DrewBarrymoreShow #Recipe #Cooking

Subscribe to The Drew Barrymore Show: https://www.youtube.com/channel/UCWIj8e2_-uK1m886ADSYO6g?sub_confirmation=1

Keep the party going with a visit to https://thedrewbarrymoreshow.com

FOLLOW THE DREW BARRYMORE SHOW
Instagram: https://www.instagram.com/thedrewbarrymoreshow
Facebook: https://www.facebook.com/TheDrewBarrymoreShow
Pinterest: https://www.pinterest.com/thedrewbarrymoreshow
Snapchat: https://www.snapchat.com/add/drewbarrymoretv
TikTok: https://www.tiktok.com/@thedrewbarrymoreshow

FOLLOW DREW BARRYMORE
Instagram: https://www.instagram.com/drewbarrymoreshow
Twitter: https://twitter.com/DrewBarrymore
Facebook: https://www.facebook.com/DrewBarrymore
Pinterest: https://www.pinterest.com/drewbarrymoreshow

The Drew Barrymore Show is daytime’s brightest destination for intelligent optimism and maximum fun, featuring everyone’s favorite actor, businessperson, mom and cultural icon, Drew Barrymore! From news to pop culture, human interest to comedy – you’ll discover it here with Drew along with the beauty and wisdom, as well as the heart and humor in life.

Roasted Broccoli and Garlic Pasta: Easy 3-Ingredient Dinner Recipe by Valerie Bertinelli
http://www.youtube.com/thedrewbarrymoreshow

20 Comments

  1. I make a shredded carrot, black olive, spaghettini version of this it’s way better, I found this boring.

  2. My wife used to make it all the time..the leftovers are the key…every time they got reheated..the stuff tasted better…only problem was we'd run out of it…I wanted her to make it in a cement tub..

  3. Ugh— sunny is obviously on ozempic. She used to preach something so different. She’s gonna look like star jones soon— yikes

  4. Valerie is a doll…. She is so adoreable… Sunny is so cute.. Good job girls….❤️❤️❤️😊😊😊…

  5. The key to raising a non-picky eater is not to "dumb down" your child's food. When my son was about 3 years old, we had grilled whole carrots as our dinner side, and, halfway through our meal, I felt a little tap on my shoulder and heard a tiny voice ask, "Mama, may I have more bearnaise sauce, please?" My son is now 15 and loves to try all kinds of new and interesting foods. 💜💜

  6. Let’s talk about Val taking GLP 1. The only way she’s been able to get the weight off and maintain.

  7. Cute how Sonny is taking instructions when we all know she knows her way around the kitchen.