Hot Chili Sauce With Avocado

Ingredients

• ¼ cup finely chopped fresh or bottled jalapeno pepper
• ¼ cup seeded, finely diced tomatoes
• ¼ cup finely diced red onions
• ¼ cup avocado, cut into 1/2-inch dice
• 2 tablespoons finely chopped fresh coriander
• 1 tablespoon freshly squeezed lime juice
• Salt to taste, if desired
• Freshly ground pepper to taste
• 1 teaspoon olive oil

• Nutritional Information

  • Nutritional analysis per serving (10 servings)

    13 calories; 1 gram fat; 0 grams saturated fat; 0 grams monounsaturated fat; 0 grams polyunsaturated fat; 1 gram carbohydrates; 0 grams dietary fiber; 0 grams sugars; 0 grams protein; 0 milligrams sodium

  Note: Nutrient information is not available for all ingredients. Amount is based on available data.
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About one and one-quarter cups

Preparation

1. Combine all of the ingredients in a mixing bowl and serve at room temperature.

5 minutes