I started out drinking dry reds. I’ve expanded to whites and rosés. It feels a bit like going backwards with Riesling and it’s still not my favorite but I’m learning to enjoy it on a hot summer night
I started out drinking dry reds. I’ve expanded to whites and rosés. It feels a bit like going backwards with Riesling and it’s still not my favorite but I’m learning to enjoy it on a hot summer night
Dining and Cooking