Definitely not the low calorie/high protein food I typically think of when I meal prep but I want to make it and freeze it ahead of my baby coming. Not worried about the calorie bomb because I plan on breastfeeding and will need the fats!
The recipe doesn’t mention freezing so I’m curious if I can’t because of the cream?
https://natashaskitchen.com/chicken-pot-pie-soup/
Dining and Cooking