* 2 cups 1-inch cubed apples, about 2 medium apples * 2 tablespoons butter * 3 tablespoons of brown sugar, or less if you prefer * 2 tablespoons Brandy * 2 tablespoons water, or apple juice * 1 1/2 teaspoon cinnamon * 1/8 teaspoon nutmeg * Pinch of salt to taste
**Instructions:**
1. Wash, peel, and cube the apples into 1/2-1 inch pieces. 2. In a medium pan over low heat toss in the butter, brown sugar, Brandy, cinnamon, nutmeg, water, and a pinch of salt. Stir until melted and combined. 3. Place in the apples and cook for 10-15 minutes over medium-low heat, or until softened to desired consistency. I still like a little bite in the apples, so that normally takes 11-12 minutes. 4. Serve as a side dish or on a bowl of vanilla ice cream and enjoy!
Confused-Sleepy
👍
Shinomesenja
It looks delicious! Thanks a lot for sharing it with us 🙂
Googooracer
Looks awesome thanks
Paintguin
Looks good
Moonmonkey3
Brandied is not a word. Looks good though.
XenontheProto
You could’ve made Brandied Candied Dandy apples for an extra younger twist!
mxntxce1
I’ve never seen my name in past tense before lol
ToxinsInTuxidos
Sounds Scrumptious! 👍
scrollsandlols
I know they’re no where near as good as stove top ones but you can cheat and do microwave wave ones when your in a hurry and they still definitely hit the spot, very nice for a sweet late night treat ahaha
10 Comments
**Recipe Link:** [https://sowthetable.com/stewed-apples-with-cinnamon-brandy/](https://sowthetable.com/stewed-apples-with-cinnamon-brandy/)
**Ingredients:**
* 2 cups 1-inch cubed apples, about 2 medium apples
* 2 tablespoons butter
* 3 tablespoons of brown sugar, or less if you prefer
* 2 tablespoons Brandy
* 2 tablespoons water, or apple juice
* 1 1/2 teaspoon cinnamon
* 1/8 teaspoon nutmeg
* Pinch of salt to taste
**Instructions:**
1. Wash, peel, and cube the apples into 1/2-1 inch pieces.
2. In a medium pan over low heat toss in the butter, brown sugar, Brandy, cinnamon, nutmeg, water, and a pinch of salt. Stir until melted and combined.
3. Place in the apples and cook for 10-15 minutes over medium-low heat, or until softened to desired consistency. I still like a little bite in the apples, so that normally takes 11-12 minutes.
4. Serve as a side dish or on a bowl of vanilla ice cream and enjoy!
👍
It looks delicious! Thanks a lot for sharing it with us 🙂
Looks awesome thanks
Looks good
Brandied is not a word.
Looks good though.
You could’ve made Brandied Candied Dandy apples for an extra younger twist!
I’ve never seen my name in past tense before lol
Sounds Scrumptious! 👍
I know they’re no where near as good as stove top ones but you can cheat and do microwave wave ones when your in a hurry and they still definitely hit the spot, very nice for a sweet late night treat ahaha