My humble breakfast, cream cheese on rye toast with homemade apple butter for 200 calories. Apple butter recipe in comments.
My humble breakfast, cream cheese on rye toast with homemade apple butter for 200 calories. Apple butter recipe in comments.
by foreveryword
2 Comments
foreveryword
Apple Butter
– 3 lbs apples (I used Cox’s Orange Pippins; skins left on, chopped into small squares)
– 1/4 cup Splenda
– Splash of apple cider (optional)
– 2 teaspoons cinnamon
– ~1 teaspoon nutmeg
– ~1 teaspoon ground ginger (I just sprinkled what looked good for the nutmeg and ginger)
– 1/4 teaspoon salt
– 1 teaspoon vanilla extract
Mix everything together in a slow cooker, and cook on low for 6-8 hours (mine didn’t even take the full 6) until mushy and a deep brown. Blend in blender until smooth, jar, and enjoy!
2 Comments
Apple Butter
– 3 lbs apples (I used Cox’s Orange Pippins; skins left on, chopped into small squares)
– 1/4 cup Splenda
– Splash of apple cider (optional)
– 2 teaspoons cinnamon
– ~1 teaspoon nutmeg
– ~1 teaspoon ground ginger (I just sprinkled what looked good for the nutmeg and ginger)
– 1/4 teaspoon salt
– 1 teaspoon vanilla extract
Mix everything together in a slow cooker, and cook on low for 6-8 hours (mine didn’t even take the full 6) until mushy and a deep brown. Blend in blender until smooth, jar, and enjoy!
Thanks for sharing