Peppermint mocha coffee, 15 calories. by foreveryword 1 Comment foreveryword 3 years ago Instant espresso made with Jordan’s peppermint mocha syrup, topped with unsweetened vanilla almond milk frothed with hand frother and a few drops of peppermint extract. Got fancy and sprinkled some candy cane dust leftover from baking yesterday.Write A CommentYou must be logged in to post a comment.
foreveryword 3 years ago Instant espresso made with Jordan’s peppermint mocha syrup, topped with unsweetened vanilla almond milk frothed with hand frother and a few drops of peppermint extract. Got fancy and sprinkled some candy cane dust leftover from baking yesterday.
1 Comment
Instant espresso made with Jordan’s peppermint mocha syrup, topped with unsweetened vanilla almond milk frothed with hand frother and a few drops of peppermint extract. Got fancy and sprinkled some candy cane dust leftover from baking yesterday.