Moist & Fluffy Spinach & Feta Cheese Muffins.

by dobbernationloves

2 Comments

  1. dobbernationloves

    You can make the recipe [HERE](https://dobbernationloves.com/food-drink/spinach-and-feta-muffins-recipe/).
    **Ingredients**
    • 0.5 lb Frozen Spinach thawed
    • 0.5 lb Feta Cheese crumbled
    • 2 cups All Purpose Flour
    • 2 tsp Baking Powder
    • 1 tsp Kosher Salt
    • 1 tsp Onion Powder
    • 1/2 tsp Smoked Paprika
    • 2 Eggs beaten
    • 1/3 cup Olive Oil
    • 1 1/3 cup Milk
    **Instructions**
    1. Preheat oven to 350 F. Grease a muffin tin using cooking spray.
    2. Squeeze thawed frozen spinach in a sieve to remove as much water as possible.
    3. In a large mixing bowl, add the flour, baking powder, salt, onion powder and smoked paprika.
    4. Combine the spinach, beaten eggs, olive oil and milk in a separate bowl.
    5. Add the dry ingredients to the wet ingredients along with the feta cheese. Do not overmix.
    6. Divide the mixture evenly among the muffin cups. Bake for 20 minutes. Remove and let rest on a cooling rack for 10 minutes before serving.

  2. Psychachu

    Those look like they needed a lot more time in the oven…

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