I was tasked with cooking for my mothers 50th birthday. Hopefully everyone likes my cooking. 4 Hours on pellet grill then sous vide for 24hr at 170° by Ooopsie-daisy 4 Comments halfinchpinch 3 years ago I have to know what you put these in for the SV phase. Kiddie pool? Shark aquarium? N0MN0MCH0MPCH0MP 3 years ago What’s the total poundage there? Will you put them back in the pellet at all after the bath? Mr_Dangles09 3 years ago You got any finished pics? Does it shred? PrMayn 3 years ago Can I ask, why wouldn’t you just smoke them all the way?Write A CommentYou must be logged in to post a comment.
halfinchpinch 3 years ago I have to know what you put these in for the SV phase. Kiddie pool? Shark aquarium?
N0MN0MCH0MPCH0MP 3 years ago What’s the total poundage there? Will you put them back in the pellet at all after the bath?
4 Comments
I have to know what you put these in for the SV phase. Kiddie pool? Shark aquarium?
What’s the total poundage there? Will you put them back in the pellet at all after the bath?
You got any finished pics? Does it shred?
Can I ask, why wouldn’t you just smoke them all the way?