Sometimes cooking a new dish just for you seems like a hassle, but you don’t want a repeat of the multi-serving dishes in the freezer. As someone who has to keep an eye on nutrition, just thought I would share two recipes I rely on for [fast](https://pickledplum.com/miso-ramen-recipe/) and [hearty](https://www.seriouseats.com/vegan-ramen-miso-creamy-vegan-vegetarian-food-lab-recipe) ramen. A flexible dish concept that can result in very satisfying mouthfeel and yummy variations.

by FlattopMaker

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