Tilapia Meunière and dry-charred asparagus for dinner!
Tilapia Meunière and dry-charred asparagus for dinner!
by WalkerFlockerrr
2 Comments
WalkerFlockerrr
Grocery store didn’t have sole, so I used tilapia. Still delicious! Not pictured: first two fillets that didn’t have nearly as good of a crust. I turned the heat up for the second two and they came out much better.
2 Comments
Grocery store didn’t have sole, so I used tilapia. Still delicious! Not pictured: first two fillets that didn’t have nearly as good of a crust. I turned the heat up for the second two and they came out much better.
Fish: https://www.seriouseats.com/sole-meuniere-recipe-5649376
Asparagus: https://www.seriouseats.com/how-to-dry-char-asparagus
This is the first time I’ve ever been interested in a piece of tilapia. But you made it look good