The owner/chef just announced that there will be a new owner/chef. Does anyone have more info? will it still be a spanish restaurant? Will they change the concept?

https://www.instagram.com/p/CrJv0CqpRCM/?utm\_source=ig\_web\_copy\_link

by SnooBeans9320

3 Comments

  1. I went there for the first time in February and it was not what I was expecting. They were playing night club-level loud bass heavy music. We were sat in a corner with a very bright overhead light that flickered through the meal. The tuna cones were the only good thing honestly out of the 10 or so dishes we tried off the happy hour menu.

    Hope it gets better!

  2. TrailofDead

    I honestly don’t know. I saw this too. We live within walking distance and go here frequently. I plan to go before the chef and his wife leave and ask.

  3. broFatwell

    I remember the food being exceptional for a year or two when it opened. I have been maybe 3-4 times in the past 5 years, with similar experiences to the other posts here. Maybe a shakeup is just what they need.

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